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Recap of my Fall & Winter Garden 2021
It’s January now, which means that a lot of gardeners in our zone are starting to think about what they’ll be planting in their Spring gardens. It’s an exciting time! There are SO many options available to you for planting new vegetables and varieties in Spring, but before we get to that I thought it…
Top 3 reasons I started a vegetable garden
Happy Thanksgiving to all of you! I hope you all had a wonderful time feasting & remembering the incredible number of things we have to be thankful for. Today I want to share with you the top 3 reasons behind my journey for starting a vegetable garden. This is a fairly new endeavor for me,…
Strawberry-filled Breakfast Bars (Vegan)
Looking for an easy, go-to snack that stores well? Breakfast on the go? Just sick of buying store bought snack bars? These strawberry-jam filled breakfast bars are a great option! These are sweetened with just honey and your favorite jam, so you can make them with your own preferred sweetness and feel good about all…
Easy Garlic Naan Bread
One of my favorite things lately has been this whole wheat garlic naan bread with dinner. It takes just about any main dish to the next level, but particularly pairing this with curries, or with greek food and tzatziki sauce has been incredible. Naan bread is quite different from traditional bread in that it can…
Sweet & Spicy Asian Quinoa Bowls
As summer approaches and the temperatures start to rise, I start to crave a different kind of food. I want refreshing, lighter meals instead of comfort food – don’t we all? And mainly — I try to avoid turning on the oven as often for our dinner meals. There’s no better way to do that…
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The Well-Sourced Life 